MOLHO DE TOMATE TURBINADO

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7 tomates 1 cenoura média 1 beterraba média 1/2 cebola média

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3 dentes de alho grandes 1/2 xícara de folhas de manjericão fresco sal, cominho e orégano pimenta-do-reino a gosto

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Para começar, bata no liquidificador a cenoura, a beterraba e 6 tomates e reserve.

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Em uma panela coloque a cebola picadinha e o azeite, quando a cebola mudar de cor coloque o alho e após ficar branquinho despeje o creme de tomate.

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Tempere com sal, oregano, cominho o manjericão e o tomate que sobrou picadinho, deixe reduzir e esfriar. Está pronto, pode comer com pão, macarronada, carnes ensopadas, ou fria como sopinha.

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MOLHO DE TOMATE TURBINADO

7 tomates 1 cenoura média 1 beterraba média 1/2 cebola média

Ingredientes

3 dentes de alho grandes 1/2 xícara de folhas de manjericão fresco sal, cominho e orégano pimenta-do-reino a gosto

Ingredientes

Para começar, bata no liquidificador a cenoura, a beterraba e 6 tomates e reserve.

preparo

Em uma panela coloque a cebola picadinha e o azeite, quando a cebola mudar de cor coloque o alho e após ficar branquinho despeje o creme de tomate.

preparo

Tempere com sal, oregano, cominho o manjericão e o tomate que sobrou picadinho, deixe reduzir e esfriar. Está pronto, pode comer com pão, macarronada, carnes ensopadas, ou fria como sopinha.

preparo

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