MASSA DE TORTA SALGADA DE LIQUIDIFICADOR

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Veja em seguida os ingredientes:

1 xícara de óleo 2 xícaras de leite 2 colheres de chá de fermento

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3 colheres de sopa de queijo ralado 3 ovos 12 colheres de sopa de farinha de trigo Sal a gosto

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Veja na integra o modo de preparo:

Coloque os ingredientes líquidos primeiro, depois acrescente os ovos, o fermento, o sal, e por ultimo a farinha de trigo.

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A consistência ficará de um creme grosso, porém liquido. Coloque metade em uma forma untada, recheio a gosto, a outra metade cubra o recheio e asse.

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