GUACAMOLE DO CHEF (UMA Delícia)

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1 abacate maduro Pimentas dedo-de-moça frescas Sal Limão galego

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1 tomate sem pele e sem semente picado 1/2 cebola picada Tortilhas assadas com azeite ou palitos de pão de forma torrados, para acompanhar

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Veja na integra o modo de preparo:

Em uma tigela, coloque a polpa do abacate. Junte o suco do limão e o sal e amasse até obter um creme. Junte as pimentas picadas em rodelinhas bem fininhas.

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Junte a cebola e o tomate picados e agregue ao creme, misturando bem.

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Sirva acompanhado de tortilhas assadas ao forno com azeite ou se preferir palitos de pão de forma torrados.

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Acesse nosso grupo do WhatsApp

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GUACAMOLE DO CHEF (UMA Delícia)

1 abacate maduro Pimentas dedo-de-moça frescas Sal Limão galego

Ingredientes

1 tomate sem pele e sem semente picado 1/2 cebola picada Tortilhas assadas com azeite ou palitos de pão de forma torrados, para acompanhar

Ingredientes

Veja na integra o modo de preparo:

Em uma tigela, coloque a polpa do abacate. Junte o suco do limão e o sal e amasse até obter um creme. Junte as pimentas picadas em rodelinhas bem fininhas.

preparo

Junte a cebola e o tomate picados e agregue ao creme, misturando bem.

preparo

Sirva acompanhado de tortilhas assadas ao forno com azeite ou se preferir palitos de pão de forma torrados.

preparo

Acesse nosso grupo do WhatsApp

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