CREME DE CAFÉ (CAFÉ CREMOSO)

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Veja em seguida os ingredientes:

50 g de café solúvel 100 g de açúcar (pode utilizar o pacotinho do café como medidor) 200 ml de água quente

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Veja na integra o modo de preparo:

Colocar na batedeira todos os ingredientes e bater por 5 a 10 minutos até formar um creme pastoso.

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Para beber é só utilizar uma ou duas colheres do creme em uma xícara e acrescentar leite quente. Fica uma delícia e muito cremoso.

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Outra opção é acrescentar uma pitada de canela e uma colher de chocolate em pó. Fica muito parecido com um cappuccino. Se preferir, pode beber gelado!

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CREME DE CAFÉ (CAFÉ CREMOSO)

Veja em seguida os ingredientes:

50 g de café solúvel 100 g de açúcar (pode utilizar o pacotinho do café como medidor) 200 ml de água quente

Ingredientes

Veja na integra o modo de preparo:

Colocar na batedeira todos os ingredientes e bater por 5 a 10 minutos até formar um creme pastoso.

preparo

Para beber é só utilizar uma ou duas colheres do creme em uma xícara e acrescentar leite quente. Fica uma delícia e muito cremoso.

preparo

Outra opção é acrescentar uma pitada de canela e uma colher de chocolate em pó. Fica muito parecido com um cappuccino. Se preferir, pode beber gelado!

preparo

veja nosso blog