BOLO DE FUBÁ COM CANELA

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2 ovos 1 xícara de fubá 1/2 xícara de farinha de trigo 1/2 xícara de óleo

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1/2 xícara de leite 1 xícara de açúcar 1 colher de (sopa) rasa de fermento em pó canela em pó a gosto

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Bata todos os ingredientes a mão, exceto o fermento e a canela, não precisa de batedeira. Quando virar uma massa homogênea, adicione o fermento e mexa bem.

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Em uma forma untada e polvilhada, adicione a massa. Leve ao forno preaquecido a 180° C por 30 minutos.

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Quando estiver pronto deixe esfriando. Quando esfriar retire da forma o bolo e adicione um pouco de canela por cima.

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BOLO DE FUBÁ COM CANELA

2 ovos 1 xícara de fubá 1/2 xícara de farinha de trigo 1/2 xícara de óleo

Ingredientes

1/2 xícara de leite 1 xícara de açúcar 1 colher de (sopa) rasa de fermento em pó canela em pó a gosto

Ingredientes

Bata todos os ingredientes a mão, exceto o fermento e a canela, não precisa de batedeira. Quando virar uma massa homogênea, adicione o fermento e mexa bem.

preparo

Em uma forma untada e polvilhada, adicione a massa. Leve ao forno preaquecido a 180° C por 30 minutos.

preparo

Quando estiver pronto deixe esfriando. Quando esfriar retire da forma o bolo e adicione um pouco de canela por cima.

preparo

Acesse nosso grupo do WhatsApp

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