BOLO DE BANANA DE LIQUIDIFICADOR SEM GLÚTEN E SEM LACTOSE!

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4 ovos 1/2 xícara (chá) de óleo vegetal ou óleo de coco 2 xícaras (chá) de açúcar 1 colher (sopa) de canela em pó

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2 xícaras (chá) de farinha de arroz 2 xícaras (chá) de bananas amassadas 1 colher (sopa) fermento químico em pó

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Veja na integra o modo de preparo:

Em um liquidificador, bata todos os ingredientes até obter uma massa lisa e homogênea.

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Adicione o fermento químico, os ingredientes opcionais e misture levemente.

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Despeje a massa em uma forma redonda com furo central e asse em fogo médio (180° C), preaquecido, por aproximadamente 40 minutos.

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BOLO DE BANANA DE LIQUIDIFICADOR SEM GLÚTEN E SEM LACTOSE!

4 ovos 1/2 xícara (chá) de óleo vegetal ou óleo de coco 2 xícaras (chá) de açúcar 1 colher (sopa) de canela em pó

Ingredientes

2 xícaras (chá) de farinha de arroz 2 xícaras (chá) de bananas amassadas 1 colher (sopa) fermento químico em pó

Ingredientes

Veja na integra o modo de preparo:

Em um liquidificador, bata todos os ingredientes até obter uma massa lisa e homogênea.

preparo

Adicione o fermento químico, os ingredientes opcionais e misture levemente.

preparo

Despeje a massa em uma forma redonda com furo central e asse em fogo médio (180° C), preaquecido, por aproximadamente 40 minutos.

preparo

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