ANÉIS DE CEBOLA EMPANADA BEM FÁCIL

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2 cebolas grandes 2 xícaras (chá) de farinha de trigo (sem fermento)

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pimenta-do-reino a gosto (ou outros temperos de sua preferência) sal a gosto 1 xícara (chá) de leite

[{"selector":"#anim-d5f0495d-6468-4498-9bec-61b80d7c41bc","keyframes":{"transform":["translate3d(108.70646%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":220,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-11c360db-fe2b-4299-92c7-3687326bbf82","keyframes":{"opacity":[0,1]},"delay":0,"duration":220,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae10718d-e18b-4efa-921d-5dede25f500a","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":220,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-8ff00b15-bdcc-4fd8-bb5f-1f80a591bd37","keyframes":{"transform":["translate3d(-123.57143%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f84bb1b5-d9d5-4aef-b38a-111bc399c921","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-34e98575-02ce-4d3f-ae96-c4ca9bf51085","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-40b2feba-ae25-4fa2-9732-be98ee035568","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d5f9c12f-a806-457e-b098-23cbb2e7b44d","keyframes":{"transform":["translate3d(-115.2381%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5acf040f-3f59-4956-84cf-ea17e3aab8b0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Arrasta pra cima

Corte as cebolas em rodelas. Deixe as cebolas de molho na água por 30 minutos. Em uma tigela, coloque a farinha de trigo e tempere-a com sal e pimenta-do-reino a gosto.

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Em outro recipiente, coloque o leite e um pouco de sal. Em seguida passe as rodelas de cebola no leite, depois na farinha temperada, passe de novo no leite e por ultimo passe na farinha.

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Após isso, leve as rodelas de cebola empanada para fritar em óleo quente até dourar.

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ANÉIS DE CEBOLA EMPANADA BEM FÁCIL

2 cebolas grandes 2 xícaras (chá) de farinha de trigo (sem fermento)

Ingredientes

pimenta-do-reino a gosto (ou outros temperos de sua preferência) sal a gosto 1 xícara (chá) de leite

Ingredientes

Corte as cebolas em rodelas. Deixe as cebolas de molho na água por 30 minutos. Em uma tigela, coloque a farinha de trigo e tempere-a com sal e pimenta-do-reino a gosto.

preparo

Em outro recipiente, coloque o leite e um pouco de sal. Em seguida passe as rodelas de cebola no leite, depois na farinha temperada, passe de novo no leite e por ultimo passe na farinha.

preparo

Após isso, leve as rodelas de cebola empanada para fritar em óleo quente até dourar.

preparo

Acesse nosso grupo do WhatsApp

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