AMENDOIM DOCE!

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Veja em seguida os ingredientes:

500g de amendoim cru 2 xícaras de chá de açúcar 1 xícara de chá de água

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1 colher sobremesa de fermento em pó 2 colheres sobremesa de chocolate 1 colher de canela em pó

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Veja na integra o modo de preparo:

Leve os ingredientes ao fogo em uma panela grande, porque o fermento espuma bastante. Mexa com uma colher de pau até desgrudar.

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Esparrame os grãos em uma assadeira e leve ao forno para torrar. Experimente até ficar a seu gosto.

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veja nosso blog

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