PÃO PROTEICO FÁCIL

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5 ovos 120 g de farelo de aveia 240 g de queijo cottage 15 g de fermento 1 pitadona de sal

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40 g de castanha do Pará picadas em pedaços médios (opcional) 40 g de castanha de caju picadas em pedaços médios (opcional) 30 g de nóz pecã picadas em pedaços médios (opcional)

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Bata tudo numa tigela (se for com batedeira, melhor). Unte uma forma com manteiga e despeje nela a mistura.

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Leve ao forno pré-aquecido a 180º C/200º C por uns 40 minutos. O tempo depende de cada forno e é necessário experimentar os tempos para que o ponto do pão fique a gosto.

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Aguarde o pão esfriar. O pão quente dará uma sensação de pão mal assado por conta do queijo. Desenforme e coma

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PÃO PROTEICO FÁCIL

5 ovos 120 g de farelo de aveia 240 g de queijo cottage 15 g de fermento 1 pitadona de sal

Ingredientes

40 g de castanha do Pará picadas em pedaços médios (opcional) 40 g de castanha de caju picadas em pedaços médios (opcional) 30 g de nóz pecã picadas em pedaços médios (opcional)

Ingredientes

Bata tudo numa tigela (se for com batedeira, melhor). Unte uma forma com manteiga e despeje nela a mistura.

preparo

Leve ao forno pré-aquecido a 180º C/200º C por uns 40 minutos. O tempo depende de cada forno e é necessário experimentar os tempos para que o ponto do pão fique a gosto.

preparo

Aguarde o pão esfriar. O pão quente dará uma sensação de pão mal assado por conta do queijo. Desenforme e coma

preparo

Acesse nosso grupo do WhatsApp

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